Who: LA Weekly
What: A food tasting event
Where: LA Mart in DTLA
When: 12pm-5pm on March 9th 2014
Why: Because you love food and/or you read the LA Weekly
The Weekly event formerly known as PLATE formerly known as the Gold Standard is taking place in early March. If you’re interested in going and would like to purchase pre-sale tickets, follow this link and use LOUISE as the presale code.
Here’s a list of some vendors who will be there and I’ll bold the ones I’m excited about:
Allumette, Angelini Osteria, Animal, Bestia, Border Grill, Bucato, Cacao Mexicatessen, Chichen Itza, chi’SPACCA, Church & State, Coni’Seafood, Father’s Office, Got Kosher? Café & Bakery, Goldie’s, Good Girl Dinette, Guerrilla Tacos, Hinoki & the Bird, Jitlada Southern Thai, Kogi BBQ, Little Sister, Loteria Grill, Mariscos Jalisco, Mexicali Taco & Co., Nickel Diner, The Oinkster, Salt’s Cure, Sotto, Sqirl, Star King BBQ, and Superba Snack Bar.
Disclaimer:
LA Weekly is paying for my ticket (+1) to this event.

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